The journey towards Aatmanirbhar Bharat necessitates a robust skillset and a fervent spirit of self-reliance. RASTOGI skills, with their emphasis on innovation, provide the base for achieving this lofty goal. By developing these skills, we empower individuals to engage meaningfully in building a vibrant nation. Through RASTOGI training programs, in

India, a land of rich culinary traditions, is famous for its diverse array of pickles. Among them, "Aam ka Achar," the pickle made from juicy mangoes, stands out as a popular treat. This time-honored pickle embodies the perfect mix of sweet and tangy flavors, making it a scrumptious accompaniment to any meal. Made with fresh mangoes, spices like gi